Monday, May 18, 2009

Dry Rubs for the Steaks (5/17/09)











For dry rub #1: dried chipotles, black peppercorns, cumin seeds, coriander seeds, mustard seeds, salt, chili powder, brown sugar, garlic flakes, onion flakes & oregano.
For dry rub #2: espresso powder, salt, brown sugar, paprika, garlic powder, onion powder, black pepper, cumin, coriander & cocoa powder.

Steaks w/Dry Rub, Mashed Sweet Potatoes & Corn on the Cob (5/18/09)













For the corn: mixed some butter with some chili powder, cumin, paprika & garlic powder.
For the mashed sweet potatoes: milk, butter, brown sugar, maple syrup, cinnamon & cayenne pepper.

Sunday, May 17, 2009

Pizzas #5 & 6: Sausage & Caramelized Onions on Rye Dough (5/9/09)

The rye dough is a mixture of 2 parts rye flour, 1 part wheat flour & 1 part all-purpose flour. The cheese is garlic & cracked black pepper cheddar from McKinnon's. Equals ridiculous.





Pizza #4: Chicken w/Ricotta, Spinach & Pea (4/8/09)



The ricotta, spinach & pea mixture was left over from the night before's manicotti filling.

Pizza #3: Meatball & Pepperoni (4/8/09)



Pizza #2: Ground Beef w/Peppers & Onions (3/21/09)




Pizza #1: Chicken w/ Peppers & Onions (3/15/09)